At Ashleigh House Bed and Breakfast in Waterford we particularly pride ourselves on the choice and quality of breakfast
served to our guests. Start the day the traditional way with a bowl of Flahavan’s creamy porridge – a local milling tradition
for over 200 years and still as popular as ever. Other favourites are Phyllis’s wholesome and healthy home-baked brown
breads and fruit scones.
Fresh Orange, Apple Juice, Chilled Water, Milk
Selection of Cereals
Choice of Fresh Seasonal Fruit
Stewed Rhubarb, Apple
Grapefruit Segments, Prunes
Natural and Fruit Yogurt
Seeds to Scatter- Pumpkin, Linseed, Sunflower
Homemade Marmalade and Jams.
Phyllis’s Breakfast Treat
Locally Grown Porridge Oats served with a dash of Baileys Cream, Brown Sugar.
Served with sliced banana, drizzled with maple syrup and mixed nuts.
Free Range Eggs, served on toast, garnished with herbs.
Ashleigh House Traditional Irish Breakfast
Bacon x2, Sausage x2, Hash Brown, Fried Egg, Tomato.
Half Portion Traditional Irish Breakfast.
Bacon, Sausage, Hash Brown, Fried Egg, Tomato.
Full Irish Vegetarian Breakfast.
Eggs to your liking, Tomato, Baked Beans, Hash Brown.
Served with maple syrup and fresh fruit.
Scrambled Eggs and Smoked Salmon.
Free Range Eggs scrambled to your liking, served with smoked salmon and tomato.
Tea-Regular, Herbal, Decaffeinated, Green
Coffee- Filter, French-Press, Decaffeinated.